Cacao ∴∵ゞ(´ω`*) ♪
I’ll be making chocolate brownies this time.
The honey gives it a soft and mild taste, very delicious.
Perfect for White Day or Valentine’s Day gift.
Thank you for translating the subtitles and video descriptions.
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instagram : https://www.instagram.com/chocolate_cacao_seijin/
niconico : http://www.nicovideo.jp/user/1044719
cookpad : https://cookpad.com/kitchen/1890523
[ Ingredients ]
A – Chocolate：60g
A – Butter：40g
A – Granulated sugar：20g
A – Honey：20g
A – Heavy cream：30g
B – Cake flour：30g
B – Almond powder：10g
1 whole egg
Walnuts：40g
[Instructions ]
1. Mix A over hot water bath.
2. Crack 1 whole egg into 1 and mix well.
3. Sift B into the mixture, mix well, and add walnuts.
4. Prepare lined cake pan and pour dough.
5. Preheat oven to 180℃, bake at 170℃ for 25 minutes.
[ How to temper chocolate by seeding ]
1. Chop chocolate and divide 3:1.
2. Heat 3 of 3:1 chocolate to 45℃ and melt completely.
3. Pour 1 of 3:1 unmelted chocolate into melted chocolate, mix slightly and leave it for 2 minutes.
4. Mix thoroughly until it gets to 27℃.
5. Tempering test: spread a little amount on spatula, chill in the fridge for 3 minutes.
6. If it hardens, then it’s good. If it’s not glossy but murky at this time, it’s OK.
■Meiji Heavy Cream 45%
http://amzn.to/2CdExiT
■Meiji White Chocolate 40g x 10 tabs inside
https://amzn.to/2N6flwV
■Oven + Microwave
Panasonic NE-BS801（discontinued product）
■DeLonghi Convection Oven EOB2071J-5W
https://amzn.to/2GdAhm4
■Silicon Balloon Whisk TOMIZ
https://amzn.to/2DlhfIU
■Portable Stove
Iwatani MIYABI 雅 3.5kW CB-WA-35
http://amzn.to/2vuv7ZY
■Kitchen Scissors
Toribe Factory Kitchen Scissors KS-203
http://amzn.to/2gqjBvJ
■Vivani Organic Extra Dark Chocolate 92% 80g
https://amzn.to/2Hgs2oV
■Lindt Excellence・85% Cocoa 100g
https://amzn.to/2Hgs6VH
■Lindt Excellence 90% Cocoa
https://amzn.to/2HkF5pJ
■Lindt Excellence 99% Cocoa
https://amzn.to/2TB6Yzx
■Gudetama Mimic and Talking Plush Doll
https://amzn.to/2TLOMmA
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